How the Chef Service Works



  • We talk about your personal goals for using my service.  You might be
                         working to lose weight, have more energy, or just make more time for yourself.

  • Together we determine which service best fits your needs.  You determine
                         the number of meals I prepare, as well as how frequently I will cook for you.  

  • Based on our consultation, I prepare a customized menu for your approval.     



  •  I shop for all the fresh groceries needed to prepare your meals.  
  •  I bring my own cooking equipment and utensils to your kitchen.
  •  I prepare several servings of 4-6 different entrees and accompanying side dishes.  
  •  Meals are neatly packaged and labeled in freezer-to-oven or microwave containers.  
  •  The menu and a set of easy reheating instructions are left on the counter top.  
  •  You come home to a clean kitchen and the aroma of home cooking in the air!
  •  Serve up dinner!    All you have to do is Clean Your Plate!

                 *Every client has different needs, which is why a customized service is key!
          
On Our Cook Date
Clean Your Plate
personal chef service and cooking instruction
Meal planning and preparation for your busy life   
Before Cooking

    Clean Your Plate emphasizes using seasonal, organic produce whenever possible.  
    Chef Christina attributes her connections with great farmer’s markets, fish mongers,
    butchers, bakers and other food purveyors to make her final dishes successful.  

    You can enjoy down home comfort food, international cuisine and everything in between.  
    Whether a strict vegetarian or meat loving carnivore, Christina can put a healthful
    spin on any dish!

    All menus are customized for each client.  These are just a small sample of the
    dishes she has to offer:  

    Winter
    Chipotle Black Bean Soup
    Indian Lamb and Chickpea Curry
    Turkey and Baby Vegetable Pot Pie
    Braised Pork Tenderloin with Marsala and Fennel

    Spring
    Spiked Cucumber Tomato Gazpacho
    Scallops and Asparagus in Sage Brown Butter Sauce
    Chicken Enchiladas Poblanos
    Miso Glazed Tofu Steaks with Snap Peas

    Summer
    Tuscan Vegetable and Cannellini Soup
    Grilled Flank Steak with Peach Salsa
    Barbecue Seitan with Tangy Cranberry Purple Slaw
    Cajun Chicken Andouille Gumbo
    Lime Cilantro Swordfish Steaks

    Fall
    Butternut Squash and Pear Bisque
    Lemon Sole with Eggplant Ratatouille
    Chicken Parmesan with Teardrop Tomato Sauce
    Beef in Balsamic Black Cherry Glaze
Sample Menus
How the Chef Service Works

Want Christina to chef
your next dinner party?
She brings her detailed
entertaining skills to
your special event.  

Want to learn to cook
for busy weekdays?  
Cooking lessons are the
perfect investment for a
life of stress-free cooking.